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The Gleaners and I (PG) + Introduction  

Eat The Screen

,Cinema 3
Still from The Gleaner and I

A film interviewing an array of foragers, freegans and activists all upholding the ancient French tradition of “gleaning”. 

Criss-crossing France, director Agnes Varda meets people on both sides of the food waste equation: the farmers and winemakers, facing their own pressures, who leave a portion of their crops to rot in the fields, and many others who scout for leftovers, whether out of necessity, custom, or a refusal to participate in our contemporary systems of food production and consumption.  

Varda contemplates the inequalities in French society, and the callousness of certain modern practices – supermarkets that poison their rubbish with bleach, for instance. But this is no dry, food waste lecture. This is a film interested in people, and in the resourcefulness and creativity of their scavenging, salvaging and collecting.  

Introduced by Phil Holtam, Sussex gleaning coordinator for Feedback, who co-ordinate the UK’s Gleaning Network. 

Tagged with: Cinema Eat The Screen

France 2000 Dir Agnes Varda 82 min digital 

Cinema 3

Location
Barbican Cinema 2 & 3 are located on Beech Street, a short walk from the Barbican’s Silk Street entrance. From Silk Street, you’ll see a zebra crossing that will take you across the road to the venue. 

Address
Beech Street
London
EC2Y 8DS

Public transport
The Barbican is widely accessible by bus, tube, train and by foot or bicycle. Plan your journey and find more route information in ‘Your Visit’ or book your car parking space in advance.