A classic British Brasserie in the heart of the Barbican
Located on the second floor of the Barbican overlooking the iconic lakeside and fountains, Barbican Brasserie celebrates British classics and European dishes with a modern twist.
Open for lunch and pre-theatre dining, the menu offers beautiful dishes and exceptional value with lunch, dinner and pre-theatre dining for £28.50 (two courses) and three courses for £34.
Led by Head Chef Clifton D’Souza, the menu focuses on simple and delicious dishes where seasonal ingredients take centre stage. For starters, tuck into pan-seared scallops or charred mackerel with homemade dill mayonnaise.
The mains feature pan-seared stone bass, roasted pork cutlet with apple puree, and a firm favourite – wild mushroom risotto.
For puddings, our chefs have created a cheesecake with cherry ice-cream, a nod to Italy – dark chocolate and matcha cannoli. Also on the list are daily updated homemade ice-creams and sorbets.
The menu is complemented with a carefully curated wine list, as well as a selection of sparkling wine, featuring Searcys signature own Selected Cuvée Brut and Rosé, as well as the Bar’s popular Negroni.
Please note: for tables of 6+ a deposit of £10 will be required to secure your booking.
Silk Street, London
Nearby public transport
We are within walking distance from a number of London Underground stations, the closest being Barbican, St Paul’s and Moorgate. The nearest train stations are Liverpool Street and Farringdon. Bus Route 153 runs directly past the Barbican along Chiswell Street
Car and bicycle parking
We have free bicycle spaces and paid car parking spaces available
Osteria is on the second floor (Level 2) and can be reached via the main lift.
For more access information, please visit our Accessibility section.