Members' Frittelle Making Workshop
Booking opens on Wednesday 7 February
Try something new and join us for a members-only frittelle making workshop.
The Barbican Kitchen's Head Chef will take you through the stages of creating frittelle - Venetian doughnuts which are served during Carnival.
Participants will get to enjoy their creations - so come with enthusiasm and an empty stomach.
Ticket price includes a complimentary drink and pastry, plus your own frittelle.
All tickets must be booked in advance as space is limited.
Barbican Kitchen is located on Level G and can be found on your left, when facing the Lakeside Terrace. You can also enter from outside on the Lakeside.
Silk Street, London
The Barbican is widely accessible by bus, tube, train and by foot or bicycle. Plan your journey and find more route information in ‘Your Visit’ or book your car parking space in advance.