Members' Frittelle Making Workshop

Barbican Kitchen

On sale date and times
Members Frittelle Workshop

Try something new and join us for a members-only frittelle making workshop.

The Barbican Kitchen's Head Chef will take you through the stages of creating frittelle - Venetian doughnuts which are served during Carnival.

Participants will get to enjoy their creations - so come with enthusiasm and an empty stomach.

Ticket price includes a complimentary drink and pastry, plus your own frittelle.

All tickets must be booked in advance as space is limited.

Tagged with: Members' Events

Barbican Kitchen